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Benromach Peat Smoke Sherry Matured 2010
HED78115
70 cl
59.9%
£63.70
Taxes included.
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Benromach Peat Smoke Sherry Matured 2010 is a Speyside single malt distilled in 2010 that combines heavy peat with the richness of first-fill Sherry butts. This maturation creates a unique interplay between smouldering smoke and dark, dried fruits. It opens with aromas of campfire smoke and raisins. The mouthfeel is full-bodied and velvety, where the spice of the Sherry wood complements the powerful peat character. Flavours of chocolate, orange zest and stewed plums lead into a long, warming finish. This expression demonstrates the ability of the spirit to hold its own against both high phenol levels and active European oak.
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Benromach
A Gently Peated Speysider
Founded in 1898 by Ducan McCallum is F.W. Brickman, Benromach is a Speyside distillery located in Morayshire. The distillery operate one wash still and one spirit still and annual production is around half a million litres a year. Following a period of closure, the distillery was acquired by Gordon and MacPhail in the early 1990s and bottling resumed later the same decade, much to the delight of single malt enthusiasts. The spirit is generally peated to a slightly higher level than one would expect from a Speysider, around 8 - 12 ppm.
Limited editions and cask finishes have been central to Benromach's identity in recent years while the core range offers fantastic quality across the board.