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Belair Monange 2010
HED36801
75 cl
14%
£160.00
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Situated at the highest point of Saint-Émilion’s famed limestone plateau, Château Bélair-Monange has long been considered one of the region’s very best crus. The 2010 is made up of 85% Merlot and 15% Cabernet Franc and is a wonderfully complex wine with beautiful depth.
95 Robert Parker
Deep garnet colored, the 2010 Belair Monange gives up cedar chest and vanilla pod notes over a core of baked plums, kirsch, blueberry pie and mocha plus wafts of tobacco and stewed tea. Full-bodied, the palate is still quite oaky with a good amount of black fruit preserves to back it up and a firm structure, finishing just a tad woody. Still very youthful, I imagine this oak will fall into line with another five years in bottle.
90 Vinous
The 2010 Belair-Monange has a ripe and candied bouquet with touches of boiled sweets and liquorice infusing the opulent red fruit. The palate is full-bodied and sinewy with ample red and black fruit, white pepper and Chinese 5-spice notes. Just when I think it is going to kick on towards the finish, it just loses a bit of momentum and seems to run out of ideas. Enjoyable, but not really the archetypal Right Bank. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. Neal Martin1st April 2020
17 Jancis Robinson
Arresting new red and white label. Mid crimson. Very rich, plump, sumptuous nose. This really is quite dramatic! Then firm on the palate – a very strong statement of intent to age. Relatively rich for a Moueix St-Émilion though much more restrained and classical than most of its peers elsewhere. Dry finish with good balance though clearly quite a lot of alcohol. The tannins are definitely present. This is much less dense than the more caricature style of this appellation. (JR)
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