Barolo Romirasco Aldo Conterno 2010

Barolo Romirasco Aldo Conterno 2010

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£250.00
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  • Robert Parker rating 98
  • Vinous rating 96
Barolo Romirasco Aldo Conterno 2010
13 left

HED86167

75 cl

14.5%
£250.00
Taxes included.

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Barolo Romirasco 2010 is the single-vineyard flagship Barolo of Aldo Conterno, sourced from 50-year-old vines in a 3.8-hectare monopole in Bussia. The 2010 vintage is widely considered one of the top five wines of the decade, showcasing a stunning balance of blackcurrant, tar and balsamic herbs. Following a 30-day maceration and ageing in large Slavonian oak, the wine possesses a firm yet supple structure, with tannins that are both unyielding and silky. Its energetic finish features notes of chocolate, hazelnut and minerals, reflecting the superior performance of the Romirasco cru in a great year.
96 Vinous
The 2010 Barolo Romirasco stands out for its pure texture and balance. Today the 2010 is a bit compact, but that is not at all surprising given its underlying structure and very recent bottling. Those two factors considered, the 2010 Romirasco is a wine with tremendous future. The style is a little more sensual and less severe than the Cicala, with generally softer contours, all which should give it a slight upper hand in terms of accessibility.Antonio Galloni1st January 2014

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Founded in the 1920s, Giacomo Conterno is an iconic Piedmont estate currently owned and operated by Roberto, grandson of winery founder and namesake. Giacomo was assisted by his brother Aldo Conterno for many years before Aldo left to establish his own eponymous winery, pursuing a different style of winemaking altogether.

Along with Gaja and Bruno Giacosa, the winery is considered to be one of the premier producers of fine Barolo. Cascina Francia and Monfortino (only made in select vintages and aged for up to seven years before release) are Conterno's top wines when it comes to Nebbiolo, but the team also make excellent Barbera a'Alba. The Nebbiolo are traditional expressions of the Piedmont terroir in many ways - long-lived and earthy with an elegant savoury character to match alluring ripe red and black fruit notes.

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