Planteray Rum celebrates the diversity of rum-making traditions from across the Caribbean and beyond. Led by Master Blender Alexandre Gabriel, the range explores different terroirs and production styles, with many expressions undergoing Planteray’s signature double-ageing process, first maturing in their tropical country of origin before further ageing in ex-Ferrand casks in France.
From rich tropical fruit and warming spice to vanilla, caramel and oak, Planteray offers an exciting exploration of the many different characters of rum. Join us for a complimentary tasting and discover the craftsmanship, creativity and diversity behind the Planteray range.
