Chateau Angludet

Angludet owns a single 32-hectare vineyard overlooking the Gironde estuary in Margaux, where the gravelly, sandy soils produce wines with particular finesse and elegance. Cabernet Sauvignon is the main grape variety planted, representing 46% of plantings. Merlot (41%) and Petit Verdot (13%) make up the remainder.

Since 1989 the property has been run by Benjamin Sichel, one of whose most important innovations has been the introduction of biodynamic viticulture (the estate has been certified biodynamic since 2022). Combined with Benjamin’s great skill as a winemaker, this has greatly contributed to the vitality and balance of the estate’s wines, which are consistently among Margaux’s finest.