Gevrey Chambertin Aux Combottes Domaine Leroy 2006

Gevrey Chambertin Aux Combottes Domaine Leroy 2006

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£6,500.00
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  • Jancis Robinson rating 17
Gevrey Chambertin Aux Combottes Domaine Leroy 2006
2 left

HED08056

75 cl

13%
£6,500.00
Taxes included.

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Severe pruning keeps yields very low at Domaine Leroy, which Lalou Bize-Leroy farms biodynamically, and Aux Combottes is its Gevrey-Chambertin Premier Cru. The 2006 was bottled in the second December after the harvest. Critics tasting it in 2009 found black cherry, raspberry, mocha, smoke and earth on the nose, then a full, concentrated palate in which fresh acidity lifted saline, mineral flavours and the tannins arrived late. Roast grouse or beef fillet with ceps.

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Domaine Leroy

Domaine Leroy

Burgundian Royalty

The Leroy name is a key pillar of the Burgundian wine scene and a leading light in the Côte d'Or, with three main strands: Domaine Leroy, Maison Leroy and Domaine d'Auvenay (a small, biodynamically farmed Domaine founded by Lalou in 1988).

In 1988, recognising the trend towards domaine bottling in Burgundy, Lalou Bize-Leroy purchased what would become Domaine Leroy: an estate situated in Vosne-Romanée (previously known by the name Domaine Noëllat). Domaine Leroy labelled wines are thus are produced from parcels of grapes grown on the 22ha of domaine-owned Côte d'Or vineyards, which span nine different Grand Crus. These wines are produced biodynamically and at extremely low yields, resulting in superbly concentrated expressions of the Burgundian terroir.

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