Hundred Hills Hillside No 3 2019

Hundred Hills Hillside No 3 2019

Duty Paid
£48.00
Skip to product information
  • Robert Parker rating 92
Hundred Hills Hillside No 3 2019
Sold out

HED24382

75 cl

12%
£48.00
Taxes included.

Pay ex-VAT when shipping outside the UK

Out of Stock

Find Hundred Hills Hillside No 3 2019

You'll be notified when we've tracked it down

Enter your contact information below and we'll be in touch when we have found your bottle.

  • Order by 2PM for same-day dispatch.
Hundred Hills Hillside No 3 2019 is a vintage, traditional-method sparkling wine produced at the Hundred Hills estate in Oxfordshire. Hundred Hills has emerged as one of the most promising quality-orientated English sparkling wine producers of recent years. Working with a commitment to sustainability with minimal interference in the winery, it produces its exemplary range of sparkling wines entirely from estate-grown fruit in the Stonor Valley close to Henley. Hillside No 3 is produced from late-harvested Pinot Noir and Chardonnay grapes from across Hundred Hills` south-facing vineyard parcels. "Much more recognisably Champagne-like than the Preambles. Really sophisticated. Good grip on the palate and a dry but not drying finish. Long. Good mousse.” Jancis Robinson, 2022
White
Hundred Hills
Oxfordshire , England
Chardonnay - Pinot Noir
92 Robert Parker
Hundred Hills impresses with the 2019 Hillside no.3, an incisive, vibrant release from an extremely late pick—into November—of their chalk vineyards in the Stonor Valley during the cool and late yet rather fine 2019 season. There`s immediate, arresting aromatic breadth from the Pinot Noir in particular, with mirabelle and buttery apple tart immediate and expressive while ginger biscuit warmth and tangy nectarine complete a palate of nervy, yet integrated build, with flavor intensity keeping pace with racy acidity. Through its chalky, accelerating close, this is perhaps the estate`s finest release to date.

You may also like

Didn’t find what you were looking for?

Talk to our team