Iconic California viticulturalist, David Abreu, produces exceptional single-vineyard wines in tiny quantities. The 2012 Cappella is a Bordeaux-blend from one of the oldest sites in St Helena and is an...
Iconic California viticulturalist, David Abreu, produces exceptional single-vineyard wines in tiny quantities. Las Posadas sits above the fog line at around 2000ft elevation and is characterised by ex...
Iconic California viticulturalist, David Abreu, produces exceptional single-vineyard wines in tiny quantities. Las Posadas sits at around 2000ft elevation and is characterised by exceptional fruit pur...
Accendo Cellars is the new project of Bart and Daphne Araujo after the sale of their eponymous estate. This is made from 100% Cabernet Sauvignon and is classically Napa with its richness and complexit...
John Alban is a legend in the California wine scene and was one of the original Rhone Ranger pioneers. This is a single-barrel (c. 300 bottles) cuvée made from predominantly Mourvedre with tiny amount...
This is a blend of mostly Corvina Veronese with less parts Corvinone and Rondinella from the Ca’ Florian vineyard. On the nose it is immensely complex with myriad aromas of plum, cherry, blackberry an...
Andremily was established in 2012 with a mission to craft boutique Rhône-style wines in California’s Central Coast. Syrah No.1 is the brilliant inaugural release of Syrah co-fermented with a small amo...
Arínzano Gran Vino Blanco is made with 100% Chardonnay grapes from its own estate. This potent, terroir-driven white wine spent 11 months in French oak, 75% being new barrels. The nose is fine and com...
Pago de Arínzano is a wine estate that uses the Vino de Pago wine appellation, a classification for Spanish wine applied to individual vineyards or wine estates. The Gran Vino Tinto is a 100% Temprani...
Known at the `Genius of Neive`, Bruno Giacosa wines are broadly considered to be the greatest in the region. The estate has been run by his daughter Bruna since 2006 and the production continues to go...
A 0.5ha micro parcel from vines more than 60 years-old this is Roagna’s ultimate expression of Nebbiolo released after approximately 10 years maturation. A cool, later-ripening vintage provided condit...
A classic Barbaresco from Bruno Rocca with a wonderfully floral, spiced bouquet on the nose, harmonious on the palate with refreshing acidity lending balance to the excellent concentration of fruit.
A complex and majestic Barolo from producer La Spinetta. 100% Nebbiolo, floral and spicy on the nose with gentle peach notes. On the palate, fresh, balanced and harmonious, with exceptional floral and...
Iconic producer, Bruno Giacosa, uses fruit from the oldest vines within the Falletto vineyard in Serralunga d’Alba and only releases the red-label Riserva in exceptional vintages. The nose is awash wi...
Giacosa’s legendary Falletto estate features a single plot known as Vigna Le Rocche, which contains the oldest vines and is only released in vintages deemed sufficient in quality. The 2014 is an excep...
Billecart-Salmon`s outstanding prestige cuvée rosé was first created in 1988, in honour of the House’s co-founder Elizabeth Salmon. A blend of 45% Chardonnay and 55% Pinot Noir, including 9% of red wi...
Lucien Le Moine is a relatively newly established domaine in Burgundy & have swiftly established themselves as a reliable producer of fine Premier Cru & Grand Cru bottlings.
