Château d’Agassac is a superb Cru Bourgeois estate in the Haut-Médoc. The 1999 vintage is composed of 60% Merlot, 37% Cabernet Sauvignon and 3% Cabernet Franc, and offers up lovely notes of mature bla...
"The weather thereafter was very beautiful and dry until October. The harvest started at the end of September. Two rainy periods (20 mm) uniformly botrytised the whole crop. This was followed by three...