Drop-In Tastings

Alongside our bespoke customer experiences & our regular winemaker tastings, we also host more informal 'drop-in' tastings.

All of our 'drop-in' are complimentary & open to all. Please fee free to attend at any point during the event & see below for further information on forthcoming tastings...


Friday, 24th February 2017
4.30 - 6.30pm

Distilled at the foot hills of the ice-capped Southern Alps of New Zealand, Scapegrace is made using 12 botanicals & made using an antique, 19th century still - a fabulous new gin & a must-try!

Pollen Cider

Thursday, 2nd March 2017
5 - 7.30pm

Pollen is a limited edition, low sulphur sparkling cider made using Herefordshire farmed apples. A truly artisanal product & the perfect refreshing aperitif.

Buffalo Trace Bourbon

Friday, 3rd March 2017
5 - 7.30pm

A powerhouse of Kentucky Bourbon-making & custodian of some of the world's finest American whiskies. A very special

Takara Sake

Friday, 3rd March 2017
5 - 7.30pm

A tasting of fine Japanese sake in the company of House of Sake's Honami Matsumoto - a true expert.

U'Luvka Vodka

Friday, 10th March 2017
5 - 7.30pm

A tasting of one of the world's most highly awarded vodkas in the world. Distilled in Poland using four types of grain, U'Luvka is a rich, flavoursome vodka which is equally suited to use in a Martini as it is enjoyed neat.

Short Cross Gin

Friday, 17th March 2017
5 - 7.30pm

A wonderful craft gin from Northern Ireland made using traditional botanicals at the historic Rademon House Estate in Downpatrick in County Down.