Tequila

Ambhar Plata is an exceptionally clean, silver tequila. Made from the purest form of blue agave, it is mellowed in stainless steel tanks for up to two months and then hand-poured into the distinctive ...

A classsic Anejo from the team at Arette. Fruity and peppery with a warming, spicy finish, this would make a wonderfully refreshing Tequila Paloma.

Handcrafted on the Orendain estate by of one of the most respected families in the industry, Arette tequilas represent heritage and quality, and are a firm favourite amongst discerning bartenders, and...

A barrel-rested Tequila from Arette. Spicy agave on the nose mingles with creamy vanilla and hints of toasted cinnamon and clove.

Handcrafted on the Orendain estate by of one of the most respected families in the industry, Arette tequilas represent heritage and quality, and are a firm favourite amongst discerning bartenders, and...

Handcrafted on the Orendain estate by of one of the most respected families in the industry, Arette tequilas represent heritage and quality, and are a firm favourite amongst discerning bartenders, and...

An unusual limited edition releae from Asom Broso celebrating the life of automobile designer and race driver Carrol Shelby. This striking bottle is filled with their excellent Platino Tequila which i...

Avion have aged this ultra-premium Anejo in oak barrels for nearly four years before bottling. The resulting Tequila is bursting with aromas of dried fruits and roasted agave. Each number of hand-numb...

Calle 23 is bursting with sweet notes of vanilla and chocolate from the barrel aging, with a mocha coffee flavour throughout.

An unaged Tequila, Calle 23 Blanco offers rich, ripe agave on the nose with notes of spearmint. Apples and pears on the palate with herbaceous overtones

A limited edition release from Calle 23 using a type of blue agave called Criollos, which are markedly smaller than average plants. Notes of orange peel, wild honey and a wisp of smoke combine with a ...

Produced in the Zapotlanejo region using agave sourced from Jalisco, Calle 23 Reposado is aged in ex-Bourbon casks from Heaven Hill & Jack Daniel`s for 8 months before bottling.

The unaged version of Casa Dragones` superb Tequila. The nose is peppery and creamy with a hint of pithy citrus while the palate is balanced and pure with a clean finish - a very refined Tequila indee...

Casa Dragones` legendary `Joven` Tequila that sees a short time resting before bottling for added complexity. The nose is a wonderful combination of freshly milled pepper and steamed agave while the p...

The oldest expression from Casamigos, aged for over a year in American white oak barrels. The result is a dense, rich Tequila with notes of caramel, toffee, spicy dark chocolate and clove. The finish ...

Casamigos unaged Tequila is light, fresh and aromatic. Notes of wild herbs, a hint of vanilla and a background note of white pepper mingle on the nose while the palate shows off earthy agave and a hin...

Aged for around seven months in American white oak barrels, Casamigos Reposado balances juicy, fresh agave with spicy caramel notes. The finish is smooth and warming.

Aged for 12 months in oak barrels before bottling, Cenote Anejo was awarded Double Gold at the San Francisco World Spirits Competition in 2019. Dark chocolate, clove and pithy citrus combine on the no...

Cenote`s Blanco Tequila rests for around three months before bottling to allow the flavours to harmonise. The nose is blend of freshly cut pasture and white pepper with hints of tropical fruit creepin...

Cenote is a collaboration between master distillery Arturo Fuentes and master blender Alejandro Garcia Paez. Their superb Reposado is aged for around three months in American oak casks.

Elegant and silky, with smooth character that coats the palate with roasted agave and enticing vanilla flavors layered with caramel, toffee, fennel, chocolate and baked or grilled pineapple undertones...

A fantastic, balanced Reposado from Chamucos. This is on the richer side for this style with notes of exotic fruit, spicy dark chocolate and peppery spice. This comes bottled in a handmade bottle comp...

Described as "ultra premium", this fantastic Tequila is aged for over two years in oak barrels before bottling and produced using nine-year-old blue agave. As always, Clase Azul`s excellent Tequila`s ...

Clase Azul Ultra is an ultra-premium and the brand’s crown jewel. House in a beautiful decanter that is made using not one, not two, but three precious metals. pure platinum, sterling silver and 24-ca...

Curado are forging new ground with their range of infused Tequilas. Taking inspiration from the fermented Mexican drink Pulque, "Blue Agave" is a Blanco Tequila that gets its amber colour from an infu...

Another superb Blanco Tequila from Curado. The spirit`s amber liquid is achieved by an infusion of cooked Weber Blue Agave. Rich and smoky with notes of vanilla, oak char and roasted guindillas.

A unique style of Tequila made with an infusion of traditionally cooked agave, in this case the Espadin variety. A hint of woodsmoke mingles with a touch of agave sweetness and a note of citrus oil be...

A delicate tequila, Don Fulano ages its agaves for 10 years, after which they are carefully selected before being harvested. The new spirit is rested for 60 days in stainless steel before being bottle...

Don Julio Anejo is barrel aged in smaller batches for eighteen months in American white-oak barrels. Rich and full, the spirit balances notes of fresh agave with oak wood notes and a hint of vanilla -...

One of the first "Extra Anejo" ever released, Don Julio Real benefits from extended ageing in oak barrels, up to five years. A mature peppery nose leads into a smooth, mellow palate with notes of cook...

Aged for eight months in American white-oak barrels, Don Julio Reposado Tequila is golden amber in color, and offers a rich, smooth finish.

An unaged Tequila from El Jimador. Crisp, clean with fresh notes of steamed agave and a hint of black pepper on the finish.

El Jimador Reposado is aged for two months in oak before bottling. The result is an added smoothness which rounds out the peppery spice resulting in a mellow, smooth sipping Tequila.

A fantastic blanco tequila with notes of tropical fruit and black pepper on the nose. The palata is zesty and clean with a long, creamy finish.

A cask rested edition of Espolon`s superb tequila. Caramelised tropical fruit on the nose and palate are followed by a sweet, mellow finish - delicious.

An excellent small batch artisan Anejo from Fortaleza. Notes of caramel, vanilla, butterscotch and cooked agave jump from the glass while the palate is oily and textured with yet more carmel, toffee a...

A superb small batch Tequila made with extreme care. The agave hearts are stone crushed before being fermented in open-air wooden tanks, the water source is a natural spring water from the Tequila and...

Fortaleza`s excellent Reposado Tequila and made the hard way. The Agave hearts are stone crushed, the juice is fermented in open-air wooden tanks and then double distilled on cooper pot stills before ...