A 3cl miniature of Ragtime Rye from the New York Distilling Company. Produced using a mashbill of 72% New York rye, 16% corn and 12% malted barley, this classic rye is matured for over three years in ...
A Rye whiskey bottled by WhistlePig. This 12YO sees ageing in three different types of ex-wine barrel for added complexity - Madeira, Port and Sauternes. The nose offers caramel, vanilla and plummy da...
A 3cl bottle of Roughstock Montana Pure Malt Whiskey. An American malt made using local barley and aged in brand new American oak casks for maximum flavour.
A 3cl bottling of Bower Hill Reserve Rye. This is a classic rye - spicy with a note of orange peel and a touch of vanilla, this would make a fantastic addition to any rye cocktail.
Another fine whisky from Coppersea Distilling, based in New York`s Hudson Valley. Notes of citrus oil, nutmeg and black pepper on the nose before sweet notes of stonefruit and vanilla on the palate. T...
An easy-going style of Kentucky Bourbon. Honey, vanilla, toasted nuts and brown sugar jump out on the nose. The palate is fruity with a note of sweet vanilla before a soft rounded finish with a touch ...
Bronze at the San Francisco World Spirits Competition
AD Laws Barrel 27 is floral and perfumed on the nose with notes of baking spice and orange oil. Black tea, sweet mint, and stewed fig on the palate, with hints of orange blossom and salted toffee. Fin...
A single barrel whisky from A D Laws - a craft distillery whose first whiskey was launched only 2014. This is a rich, spicy rye with hints of vanilla and dark chocolate on the nose and palate.
A.D. Laws Whiskey House is a grain-to-glass distillery in Denver, Colorado that applies a “there are no shortcuts” philosophy to each batch of whiskey produced. Each batch is milled, cooked, fermented...
A very unusual whisky produced using un-kilned malted barley. Notes of fresh hay, cucumber, figs and lemongrass mingle while there`s a hint of vanilla and nutmeg from the oak ageing. Enjoy neat at 48%...
Part of Coppersea`s fascinating "field to glass" project that involves using only ingredients grown on their estate in the Hudson Valley, New York State. A nose of rye bread, fresh cut grass and a tou...
A limited edition release by Knob Creek released to celebrate Master Distiller Booker Noe passing the baton to his son Fred. Aged four fourteen years, five years longer than the standard Knob Creek.
A box set featuring five x 20cl bottles, each a different experiment in wood ageing techniques. Experiments included in this box set are no.3, no.4, no.6, no. 10 and no. 12. Each box set contains full...
A step up from Old Barton`s 40% edition, this 43% is a touch richer and sweeter. Notes of sweet pastry, stone fruit and oak shavings mingle on the nose while the palate adds spice and a whiff of citru...
Another excellent entry in the Very Old Barton range. Rich, tawny amber hue. Lean woody aroma. A firm attack leads to a medium bodied palate with a drying woody character. Dry, warm finish.
A Kentucky Rye with notes of apples, liquorice, baking spice and black sugar. The finish is peppery and lifted with notes of dried fruit and apricot. Bourbon N Rye is the first release of straight rye...
A 12YO rye whiskey from WhistlePig.
This whiskey is a blend of all three editions in their `Old World` series, Maderia, Port & Sauternes.
WhistlePig was founded in Vermont in 2010 & specialise...
A 12YO whiskey from WhistlePig which has been finished in ex-Madeira barrels.
WhistlePig was founded in Vermont in 2010 & specialise in bottling & distilling rye whiskey.
Distilled at the Stein Distillery in Joseph, Oregon, this new Black Maple Hill rye is bursting with dried fruit character & oak sweetness. Bottled at 47.5% ABV, this is a smooth, easy-drinking rye...
An advent calendar from the clever people at Drinks by the Dram. A miniature of fine Bourbon for the 24 days before Christmas - the perfect gift for a fan of American whisky and guaranteed to keep the...
Fully aged bourbon that is hyper-aged at Sea on ships that cross the Equator up to four times, visit five Continents, and anchor at over twenty five ports on an average sailing.
A Rye-forward Bourbon with notes of citrus oil and cedar on the nose along with sweet pastry notes that lead into a maple syrup-laden palate with a touch of resinous oak. The finish is smooth and ling...
A smooth, easy-going "high rye" Bourbon from Bulleit. Clean with notes of mape, oak, nutmeg and a subtle spiciness, this is a must-have ingredient in any cocktail cabinet.
A fantastic high strength Bourbon from Elijah Craig. A rich nose of vanilla, caramel, cooked apple and orange oil leads to rich vanilla, caramel and butterscotch notes on the palate. A hint of peppery...
Silver at the San Francisco World Spirits Competition
