Tatoosh distillery was opened in Seattle in 2009 and founded by Troy Turner and Mark Simon. Ingredients are all sourced locally in the Pacific Northwest and the mashbill in this excellent Rye is aroun...
Another great release from Sonoma County Distilling Company based in California. Produced using 80% unmalted wheat and 20& malted rye, the spirit is then aged for a year in a refill oak barrel.
Low Gap are a Californian distillery producing a range of aged and unaged American whiskies on their very own antique copper potstill sourced from the Cognac-producing region of France. This "White Ry...
`Low Gap are a Californian distillery producing a range of aged and unaged American whiskies on their very own antique copper potstill sourced from the Cognac-producing region of France. Batches are t...
`Low Gap are a Californian distillery producing a range of aged and unaged American whiskies on their very own antique copper potstill sourced from the Cognac-producing region of France. Batches are t...
`Low Gap are a Californian distillery producing a range of aged and unaged American whiskies on their very own antique copper potstill sourced from the Cognac-producing region of France. Batches are t...
A collaborative whiskey with Mikkeller, the internationally acclaimed “nomad” micro-brewery founded in Copenhagen, Denmark known for producing cutting-edge brews around the world.
Koval Four Grain is distilled from a mash bill of oat, malted barley, rye, and wheat and aged in heavily charred new oak barrels from Minnesota before being bottled as a single barrel at 94 proof. The...
A blend of peated and unpeated whiskies aged in American oak barrels. Wonderful wafts of smoke, citrus and toasted nuts on the nose precede bonfire, vanilla and a touch of earthiness. The palate is he...
Silver at the San Francisco World Spirits Competition
A single malt whiskey from Ballast Point, who are primarily known San Diego`s premier craft beer brewers. An award-winning, distinctly sweet whiskey, rich in woody caramel and vanilla notes backed by ...
Imagine all the amazing flavours of a Rye Manhattan, but as a whiskey. From the team behind Sonoma Distilling Company in California, this is what deliciously happens when you add 10% cherrywood-smoked...
