A very unusual whisky produced using un-kilned malted barley. Notes of fresh hay, cucumber, figs and lemongrass mingle while there`s a hint of vanilla and nutmeg from the oak ageing. Enjoy neat at 48%...
Part of Coppersea`s fascinating "field to glass" project that involves using only ingredients grown on their estate in the Hudson Valley, New York State. A nose of rye bread, fresh cut grass and a tou...
An unaged white rye from Coppersea, based in New York State`s Hudson Valley. Delicately floral with notes of crushed grain and a hint of peppery spice, this is a surprisingly full-bodied and creamy sp...
A limited edition release by Knob Creek released to celebrate Master Distiller Booker Noe passing the baton to his son Fred. Aged four fourteen years, five years longer than the standard Knob Creek.
A limited edition release by Knob Creek released to celebrate Master Distiller Booker Noe passing the baton to his son Fred. Aged four fourteen years, five years longer than the standard Knob Creek.
A fantastic barrel-proof whiskey from the Heaven Hill distillery.
This is the 2nd release in the much celebrated Parker`s Heritage Collection series & is bottled at 48% ABV.
Imagine all the amazing flavours of a Rye Manhattan, but as a whiskey. From the team behind Sonoma Distilling Company in California, this is what deliciously happens when you add 10% cherrywood-smoked...
A blend of Bourbons aged between six and eight years, Wild Turkey Rare Breed is rich and smooth with hints of ripe orange and tobacco on the nose before a long, mellow finish.
A very rare limited edition American whiskey produced using 100% Scottish malted barley. A collaboration with Speyside distillers Glenmorangie, this intriguing single malt was aged for three years, in...
A barrel-proof edition of Old Scout bottled by Smooth Ambler in West Virginia. This is a full-bodied spirit with a nose of roasted coffee, maple syrup and light spice before a big, rich palate with to...
A Kentucky Rye with notes of apples, liquorice, baking spice and black sugar. The finish is peppery and lifted with notes of dried fruit and apricot. Bourbon N Rye is the first release of straight rye...
Koval Four Grain is distilled from a mash bill of oat, malted barley, rye, and wheat and aged in heavily charred new oak barrels from Minnesota before being bottled as a single barrel at 94 proof. The...
Produced to a mashbill of 72% corn, 18% rye and 10% malted barley,the 2018 release of Angel`s Envy continues the tradition of big, bold whiskeys with bags of dark fruit and a intense oak. Spicy plum a...
A 3cl miniature of Ragtime Rye from the New York Distilling Company. Produced using a mashbill of 72% New York rye, 16% corn and 12% malted barley, this classic rye is matured for over three years in ...
A ten year old single malt from Nantucket Island. Light, floral and fruit on the nose with attractive notes of polished oak from the wood ageing, the palate is full with fruit and malt balancing each ...
David Nicholson Reserve is a full-bodied "high rye" Bourbon bottled 100 US proof. Honey, vanilla and charred corn mingle on the nose while the palate brings yet more vanilla, butterscotch and woody sp...
Double Gold at the San Francisco World Spirits Competition
A wheated bourbon with a notably smooth flavor and finish. Notes of honey and melted butter on the nose are followed by a woody, smoky palate before a long, smooth finish with a touch of spice. Winner...
Silver at the San Francisco World Spirits Competition
A blend of two different whiskies made to two distinct mashbills. One of the two whiskies in the blend is aged in re-charred oak barrels, which means it cannot be labelled as Bourbon. The nose is ligh...
A smooth, buttery single barrel Bourbon from 1792 that balances notes of toffee and caramel with hints of ripe fruit and vanilla. 1792 Single Barrel won gold at the 2020 San Francisco World Spirits Co...
A step up from Old Barton`s 40% edition, this 43% is a touch richer and sweeter. Notes of sweet pastry, stone fruit and oak shavings mingle on the nose while the palate adds spice and a whiff of citru...
Another excellent entry in the Very Old Barton range. Rich, tawny amber hue. Lean woody aroma. A firm attack leads to a medium bodied palate with a drying woody character. Dry, warm finish.
