Tatoosh distillery was opened in Seattle in 2009 and founded by Troy Turner and Mark Simon. Ingredients are all sourced locally in the Pacific Northwest and the mashbill in this excellent Rye is aroun...
A very rare limited edition American whiskey produced using 100% Scottish malted barley. A collaboration with Speyside distillers Glenmorangie, this intriguing single malt was aged for three years, in...
A blend of peated and unpeated whiskies aged in American oak barrels. Wonderful wafts of smoke, citrus and toasted nuts on the nose precede bonfire, vanilla and a touch of earthiness. The palate is he...
Silver at the San Francisco World Spirits Competition
A fascinating collaborative project between Reservoir Distilery and Ardent Brewery - a distilled India Pale Ale! Aged in ex-Bourbon and new American oak, this spirit combines notes of woody vanilla an...
An old school bootlegger-style moonshine from Climax, Virginia. Distilled in a traditionl pot still from a blend of corn, rye and barley malt, the spirit is bottled unaged. A clean, rounded moonshine ...
A bottling of one year aged Bourbon from Rock Town Distillery who are based in Little Rock, Arkansas. Buttered popcorn, maple syrup, red berries and wood shavings pop on the nose while the palate brin...
An interesting project which involved recreating and restoring George Washington`s personal whisky distillery in Mount Vernon Virginia. This white rye was produced using historical accounts of contemp...
Nose of honey and crème brulee, rye spice and yeast,some orange peel/citrus tones. On the palate, sweet notes of dark chocolate, anise, spicy with pepper. Resolves into a dry finish leaving cola and m...
With a 100% wheat mash bill, the Wheat Whisky is the softest of our three expressions and unique to any other American style whisky on the market. The wheat produces a buttery, savory, and smooth spir...
