Capichera are undoubtedly one of the premier producers of Vermentino on the island of Sardinia. A later harvest adds supreme concentration of aroma and this wine has a classically Mediterranean nose o...
Argiolas is the foremost Sardinian wine estate producing archetypal wines from native varieties. Turriga is a powerful wine produced by blending Cannonau, Carignano, Bovale and Malvasia Nera.
Argiolas is a leading name in Sardinia and continues to make some of the island’s best wines. The 2013 is a divine blend of 85% Cannonau (Grenache) with lesser parts Carignano, Bovale and Malvasia Ner...
Cantina di Santadi is located in the Sulcis area of South-western Sardinia, just a few miles from the dazzling beaches of Porto Pino. This wine is made from predominantly Carignan (95%) with local var...
