Westland American Oak

Tatoosh distillery was opened in Seattle in 2009 and founded by Troy Turner and Mark Simon. Ingredients are all sourced locally in the Pacific Northwest and the mashbill in this excellent Rye is aroun...

A long-discontinued limited edition release of British Rye Whisky from London Distillery Company, the same clever people that make Dodd`s Gin. One bottle is filled with unaged Rye spirit and the other...

Aged in whiskey-soaked American white oak barrels, this small batch release from Michters brings deep butterscotch and vanilla notes with a hint of caramel before a ripe, fruity finish.

Sour Mash Whisky is made by a process whereby some previously fermented mash is used as the starter for the next batch, much in the same way sourdough bread is made.