Evan Williams Single Barrel

An unaged Rye made as part of a collaboration between Domaine des Haute Glaces and Xavier Padovani of Experimental Cocktail Club. Creamy and peppery on the nose with a hint of green apple, the palate ...

A bold, spicy Rye from Knob Creek which has the usual dollop of vanilla-y oak in the mix. Toasted nuts and dried herbs join on the palate before a warm finish with notes of freshly cracked grain.

A very unusual 100% rye whiskey from California-based Sonoma Distilling Company. The mashbill is an 80/20 blend of unmalted and malted rye, with the unmalted rye sourced from farms in close to the dis...

Aged in whiskey-soaked American white oak barrels, this small batch release from Michters brings deep butterscotch and vanilla notes with a hint of caramel before a ripe, fruity finish.