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An unusual vintage rum produced in Guyana by El Dorado.
Bottled at 61.4% & aged for 15 years before release, this is rich, slightly smokey rum with a long, complex finish.
Distilled in 2002 at the Versailles distillery in Guyana, this limited edition rum is aged for 12 years before release & bottled at 63% ABV.
Vanilla, toffee & spices dominate on the nose &...
Aged for around eleven months in ex-Bourbon barrels before further ageing in Cognac casks, this is a rum bursting with dried fruit, dark sugar and cooking spice on the nose and palate.