“Canevel” in the local dialect means “small cellar” and the company was established in 1979 in the small workshop below the church of Santo Stefano in in the very heart of top-quality Prosecco product...
A full-bodied, dry and juicy sparkling red wine from a single vineyard in Montecchio Emilia. Made from Lambrusco Salamino this is fresh and lively but also has concentration and depth. It is an excell...
This Prosecco is the perfect aperitif wine with its fresh and fruity aromas of citrus, green apple and pear. On the palate it has ripe grapey flavours with zippy acidity and a clean, refreshing finish...
This wine is a brut-style traditional method sparkling wine made from the Muscat grape. The nose is classically aromatic with scents of exotic fruit, jasmine, orange blossom and a subtle yeasty richne...
Nino Franco was found in 1919 in the town of Valdobbiadene and is one of the oldest wineries in the region. This delicious straw-coloured Prosecco is made from a single vintage using grapes sourced fr...
Nino Franco was founded in 1919 in the town of Valdobbiadene and is one of the oldest wineries in the region. This bright straw-coloured wine is a delicious and deceptively complex aperitif-style drin...
The flagship wine of Cantine Ceci. Serve lightly chilled alongside classic cured meats such as Prosciutto di San Daniele and experience its rich berry fruit flavour and distinctive violetty finish.
