Books

"This is the story of the making of a great wine. one vintage, 1989, from a single vineyard, Angelo Gaja`s San Lorenzo in the village of Barbaresco, Northern Italy. It is the story of one man`s pursui...

"In this book—part wine primer, part cultural exploration, part introduction to the Argentine lifestyle—discover where to eat, what to see, and how to travel like a local with Laura Catena, the Argent...

"Whisky expert Dominic Roskrow presents a collection of the world`s best and most exciting whiskies.

"The Art of Vintage is a fascinating insight into the mystique, the art and the history surrounding twenty legendary vintage champagnes produced by Perrier-Jouët champagne – one of the most famous cha...

"1001 Whiskies You Must Try Before You Die` takes you on a fascinating global whisky tour - from Scotland and Ireland through North America, Japan, India, and the rest of the world - providing insight...

Presents a history of Israeli winemaking, growing regions, and grape varietals; sorts and ranks Israeli wines; and offers descriptions and rankings for five hundred kosher wines from around the world

"Subdivided into hundreds of domaines, often family-run and small in size, Burgundy can seem forbiddingly fragmented even to wine experts. Now, acclaimed wine writers Remington Norman and Charles Tayl...

“The annual whisky guide which is regarded by connoisseurs as the most authoritative". - The Sunday Times

"In The 24-Hour Wine Expert, Jancis Robinson shares her expertise with authority, wit and approachability.

"Bourbon is booming, and this guide will teach you all you need to know.

"Like no other book on the subject, The Art of Distilling goes to lengths to explore the actual craft of distilling, in detail.

"The great success of rose and the greatest challenge faced by rose is primarily one of image. In this rigorously researched study, Gabay takes that image apart, examines the wine underneath, and give...

A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories. Winner of the 2011 James Beard cookbook award in the beverage cat...

"Since the 1990s, the Greek wine industry has grown its exports significantly while the wines increasingly win internationally recognized awards.

"Since 1980, Platter`s has been the wine lover`s must-have companion for exploring the world of South African wine. The guide`s independent ratings and reviews are the result of a best-of-both-worlds ...

"Julian Jeffs` intimate knowledge of this most versatile of fortified wines shines through every page." - Gavin D. Smith, Times Literary Supplement

"The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste.

"For true wine enthusiasts there comes a moment when a rack in the basement no longer meets their demands. Wine cellars today are places to enjoy one s wine as time improves it, an ideal fusion of fun...

"For those who seek something new beyond the traditional wines of Western Europe or who find New World wines losing their thrill The wines of Bulgaria, Romania and Moldova is an inspirational introduc...

"From an industry insider of more than 40 years’ standing The wines of Great Britain is an indispensable guide for students, wine enthusiasts and aspiring wine producers" - GoodReads.com

"Fresh, easygoing, and a little bit whimsical, rosé is more than just a wine -- it`s shorthand for an entire lifestyle. And nothing embodies the lighthearted joy of "drinking pink" more than the wine ...

The 50 Essential Elements Of Producing And Enjoying The World`s Whiskies, Each Explained In Half A Minute

"As wines from China are spreading to our shores and our tables, this book is an essential companion for all wine lovers interested in exploring new flavours while expanding their cultural horizons" -...

This book is for all those seeking to acquire a deep and systematic understanding and appreciation of wine, whether for exams, work, or pleasure.