Our News

Here at Hedonism Wines, we are regularly hosting fantastic tasting events with winemakers & distillers. Previous events have included Château Haut-Brion with Price Robert of Luxembourg, Paul Hobbs with Paul Hobbs, Harlan Estate with Don Weaver, Graham's Port with Paul Symington, Château Pichon-Baron with Christian Seely, The Balvenie with David Stewart MBE, Aldo Conterno with Franco Conterno, Piedmont Masterclass with Antonio Galloni, 100-Point tasting with Robert Parker, Dom Pérignon with Richard Geoffroy, Chris Ringland with Chris Ringland & many more!

Please see below for our most recent newsletters featuring information of forthcoming supplier tastings, complimentary drop-ins & more.
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At Hedonism Wines, we send between 3 & 4 mail outs per month advertising exciting new tastings, in-store events & newly arrived wines & spirits. It is easy to opt-out once you have signed up & we will never share your data. Please click here to view our privacy policy.

JM

New Hedonistic Tastings - Armand de Brignac, Nyetimber, Perus & More...

Jonathan Maltus divides his time between Bordeaux & California. In France, Jonathan makes a selection of fine St-Emilion including the superb Le Dôme, made using fruit from a single vineyard close to Château Angelus; Le Carré, another single vineyard which was purchased from Château Canon & Les Astéries, a so-called 'micro-cuvee' made in...

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Hidefood

Christmas at Hedonism Wines & New Year's Eve at HIDE

Whether you are looking for a quick meal on your way to a party, or want to celebrate into 2019, HIDE has something to suit everyone.

If you are in the mood for a more relaxed environment, or have a busy night elsewhere, HIDE Ground is the perfect choice & will...

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Burlington

Hedonism Wines & Hide at Burlington Arcade - Fine Food & Fantastic Wine

We are delighted to announce the opening of an exciting collaboration between Hedonism Wines & Hide at London's historic Burlington Arcade. Hideaway combines a curated selection of wines & spirits by the bottle with a selection of food devised by Hide's Michelin-starred...

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