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A blend of Trincadeira, Aragonez, Alicante Bouschet & Cabernet Sauvignon produced in the Alentejo, Quinta do Mouro sees no oak during production which allows for the purity of the fruit to shine.
A full-bodied, old vine red from Niepoort produced from a field blend of Touriga Franca, Tinta Roriz, Tinta Amarela, Touriga Nacional, Tinta Cao and more…
A fantastic Alvarinho aged in new oak barrels for added richness & complexity. A modern classic of comtemporary Portuguese winemaking & a must-try.