Christian and Andrea Sauska were initially best known for their dry and sweet white wines from the famous Hungarian region of Tokaj but, in 2008, they opened a second winery in Villány which is devote...
The Szepsy family has been producing Tokaj wines since the 1500s and 18th generation family member, Istvàn Szepsy, is widely regarded as one of the greatest and most innovative winemakers in Hungary.
Founded in 1995, Dobogó is a small family run winery renowned for its tiny quantity of exceptional quality wines. Aszú is made from grapes affected by noble rot and creates a full-bodied wine with a c...