{"title":"Keigetsu","description":"\u003ch4\u003eBrewing in Kochi since 1877\u003c\/h4\u003e\n\u003cp\u003eFounded in 1877, Tosa Brewing company, who produce Keigetsu, have been using the clean mountain spring water of northern Kochi Prefecture to make their excellent sake for nearly 150 years. Rice is harvested from local terraced rice paddies and the focus is on creating high quality, premium sake in a variety of traditional styles.\u003c\/p\u003e\n\u003c!-- split --\u003e\n\n\u003cp\u003eThe team produce Junmai and Junmai Daiginjo, but also Yamahai Junmai, an unfiltered Nigori sake, a sparkling sake and a Yuzusake, made with Japanese citrus. As part of the celebrations for our 10th Anniversary, we collaborated with the team at Tosa to produce \u003ca href=\"https:\/\/hedonism.co.uk\/product\/keigetsu-junmai-daiginjo-hedonism-exclusive\"\u003eKeigetsu 10\u003c\/a\u003e, bottled exclusively for Hedonism Wines.\u003c\/p\u003e","products":[{"product_id":"keigetsu-john-junmai-daiginjo-sparkling","title":"Keigetsu John Junmai Daiginjo Sparkling","description":"This sake is named after and made for Keigetsu`s Mr. Matsumoto`s friend John. They are both wine lovers and during a toast with one of Mr. Matsumoto`s sake, John asked why there were no bubbles. With that comment, Mr. Matsumoto made a sparkling sake for his friend John. Mr. Matsumoto opted to add CO2 to create the bubbles, as he wished to have a crystal clear sake and avoid the natural sediment that results from bottle fermentation.","brand":"Keigetsu","offers":[{"title":"Duty Paid","offer_id":62413242859850,"sku":"HED62435","price":55.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/files\/HED62435.jpg?v=1781896095"},{"product_id":"keigetsu-sake-nature","title":"Keigetsu Sake Nature","description":"Sake Nature has enticing aromas of beautifully ripe stone fruit and white blossom on the nose. The palate offers well-balanced, pure flavours of juicy pear and peach with an elegant and persistent finish. This sake pairs perfectly with poached white fish in a creamy sauce, dishes with aromatic Asian spices or miso-based sauces.","brand":"Keigetsu","offers":[{"title":"Duty Paid","offer_id":62413566837066,"sku":"HED78453","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/files\/HED78453.jpg?v=1781897603"},{"product_id":"keigetsu-nigori-junmai-daiginjo","title":"Keigetsu Nigori Junmai Daiginjo","description":"The Keigetsu brand is produced by Tosa Brewery Co., founded in 1877 in Kochi Prefecture. This is a nigori version of Keigetsu`s famous Cel24 Junmai Daiginjo, a very fragrant and refreshing expression. The aroma profile includes notes of honey, lychee and tropical fruits. The palate is creamy and slightly sparkling.","brand":"Keigetsu","offers":[{"title":"Duty Paid","offer_id":62414578155850,"sku":"HED54025","price":34.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/files\/HED54025.jpg?v=1781899932"},{"product_id":"keigetsu-john-junmai-daiginjo-sparkling-half","title":"Keigetsu John Junmai Daiginjo Sparkling Half","description":"This sake is named after and made for Keigetsu`s Mr. Matsumoto`s friend John. They are both wine lovers and during a toast with one of Mr. Matsumoto`s sake, John asked why there were no bubbles. With that comment, Mr. Matsumoto made a sparkling sake for his friend John. Mr. Matsumoto opted to add CO2 to create the bubbles, as he wished to have a crystal clear sake and avoid the natural sediment that results from bottle fermentation.","brand":"Keigetsu","offers":[{"title":"Duty Paid","offer_id":62414692647242,"sku":"HED78657","price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/files\/HED78657.jpg?v=1781900143"},{"product_id":"keigetsu-yuzusake","title":"Keigetsu Yuzusake","description":"This bright yellow, sweet yuzu sake is bursting with zesty citrus fruit. It has an intense mix of lemon, tangerine and lime aromas with a fragrant lift, and a balanced sweetness.","brand":"Keigetsu","offers":[{"title":"Duty Paid","offer_id":62415246623050,"sku":"HED62438","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/files\/HED62438.jpg?v=1781901614"},{"product_id":"keigetsu-undiluted-10-kimoto-junmai-daiginjo-exclusive-to-hedonism-wines","title":"Keigetsu `Undiluted 10` Kimoto Junmai Daiginjo (Exclusive to Hedonism Wines)","description":"KEIGETSU Hedonism Undiluted 10 Kimoto Junmai Daiginjo is made using Tokubetsu Saibai Yamadanishiki rice, grown in limited quantities on high-altitude terraced paddies in Tosa Village, Kochi Prefecture, Japan. The pristine environment, significant temperature variations, and soft water contribute to a full-bodied, elegant sake with fewer impurities. The rice is polished to 45% and prepared with the traditional Kimoto method, which involves hand-pasting steamed rice to introduce natural bacteria, resulting in a sake with floral notes, juicy stone fruits like nashi pear and Japanese white peach, a steely mouthfeel, and deep umami.\n\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\nThis sake is undiluted, meaning no water is added to reduce ABV or alter texture, and it is non-charcoal filtered, enhancing its complexity and robust profile. Hedonism \"Undiluted 10\" develops an intriguing balance of sweetness and savouriness, transitioning to a mineral-rich, dry finish. With the ability to age for years, it maintains its fragrant and fruity characteristics while deepening in smoothness and umami, delivering an unforgettable tasting experience.\u003c\/p\u003e","brand":"Keigetsu","offers":[{"title":"Duty Paid","offer_id":62415562637642,"sku":"HED47304","price":60.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/files\/HED47304.png?v=1784650349"},{"product_id":"keigetsu-gin-no-yume-tokubetsu-honjozo","title":"Keigetsu Gin no Yume Tokubetsu Honjozo","description":"Keigetsu Gin no Yume Tokubetsu Honjozo is a Japanese sake made using a blend of rice polished to 60%. It is brewed with soft water, which contributes to its smooth profile. This honjozo sake is notable for its addition of distilled alcohol, which enhances its aroma and flavour depth. The brewing process employs traditional techniques, reflective of the craftsmanship involved in sake production.\n\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\nOn the palate, this sake presents notes of mild fruitiness, complemented by a subtle earthiness. The finish is clean and slightly warming, making it versatile for pairing with a variety of dishes. Slightly higher in acidity than some other styles, it showcases a balanced structure. Serve chilled or at room temperature to experience its full range of flavours, a hallmark of quality honjozo sake.\u003c\/p\u003e","brand":"Keigetsu","offers":[{"title":"Duty Paid","offer_id":62417896309066,"sku":"HED01746","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/files\/HED01746.jpg?v=1781907921"},{"product_id":"keigetsu-gin-no-yume-junmai-daiginjo","title":"Keigetsu Gin no Yume Junmai Daiginjo","description":"Keigetsu Gin-no-Yume Junmai Daiginjo is a super-premium sake produced by the Keigetsu brewer in Tosa, in the Kochi district of Japan. Gin-no-Yume is a rare type of rice which is specific to Kochi – a crossing of Hinohikari (local table rice) and Yamadanishiki (sake rice). Junmai Daiginjo represents the highest quality of sake production, with the highest standards of milling, with a minimum of 50% rice polishing. This produces sakes of exceptional purity and refinement, in this case expressed in a bottling with hints of citrus, jasmine and lychee. This is exceptionally food-friendly. Try with scallop carpaccio or lobster sashimi.","brand":"Keigetsu","offers":[{"title":"Duty Paid","offer_id":62418044485962,"sku":"HED62436","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/files\/HED62436.jpg?v=1781908147"},{"product_id":"keigetsu-cel24-junmai-daiginjo","title":"Keigetsu CEL24 Junmai Daiginjo","description":"Keigetsu CEL 24 Junmai Daiginjo 50 is a modern-style Japanese sake, produced by Tosa Brewery. The rice is made with Gin-no-yume sourced locally from Kochi and a special yeast, CEL 24, which is also native to Kochi and plays a critical role in the flavour profile. Expect a light expression, with plenty tropical fruits on the nose and a refreshing, mineral acidity.","brand":"Keigetsu","offers":[{"title":"Duty Paid","offer_id":62418223759690,"sku":"HED45096","price":33.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/files\/HED45096.jpg?v=1781908346"},{"product_id":"keigetsu-aikawahomare-yamahai-junmai","title":"Keigetsu Aikawahomare Yamahai Junmai","description":"This is one of the most praised releases under the Keigetsu label, made from Gin-no-Yume rice, polished down to 58% of its original size remaining. The sake is brewed by the Yamahai method, allowing lactic acid to grow on its own. This is a full-bodied expression, with pronounced acidity and plenty of umami notes. It can be served either chilled or at room temperature.","brand":"Keigetsu","offers":[{"title":"Duty Paid","offer_id":62421243396426,"sku":"HED54026","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/files\/HED54026.jpg?v=1781910698"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7696\/2634\/collections\/keigetsu.jpg?v=1782310619","url":"https:\/\/hedonism.co.uk\/collections\/keigetsu-sake.oembed","provider":"Hedonism Wines","version":"1.0","type":"link"}